Fine ground Matcha powder for your favorite recipes
Green tea matcha powder from EssentialSeries is a powder food made exclusively from leaves of Camellia sinensis L., dried and pulverized to obtain a super-fine green matcha powder.
Its composition is as simple as it is transparent: only green tea matcha powder, with no added ingredients, and a standardized 15% polyphenols content. This lets us offer you a natural product with a clear composition and quality, easy to incorporate into drinks, breakfasts, smoothies, yogurts, or matcha latte-type preparations.
A pure, fine matcha, without additives, designed for those looking for a practical and versatile way to enjoy green tea powder within a mindful diet.
What makes this green matcha different?
The difference lies in the combination of purity, texture, and standardization. We're not talking about a blend with flavors, sugars, colorants or other ingredients: we're talking about pulverized green tea leaves, with a polyphenol profile and a naturally sweet flavor.
Additionally, its super-fine sifting helps achieve a nicer blend in liquid or semi-liquid preparations. You can whisk it with water, add it to plant milk, mix it into yogurts, or use it as an ingredient in homemade recipes where you want to bring the color and flavor of matcha.
Why choose it:
- 100% green tea matcha leaves in powder.
- Standardized to 15% polyphenols.
- No additives or unnecessary ingredients.
- Super-fine sieve for an easier-to-work texture.
- Suitable for vegan and vegetarian people.
- Powder format ideal for drinks, cooking and baking.
Quality of the raw material: leaves of Camellia sinensis L.
Matcha is obtained from leaves of Camellia sinensis L., the same plant as other types of tea. In this case, the leaf is presented as a fine powder, which allows you to use it directly in your preparations without relying on traditional infusion.
At HSN we’ve chosen a high-quality raw material, with a standardized composition, where the focus is entirely on the green matcha powder. The color may vary slightly due to its 100% natural origin, something normal in plant ingredients, but it stands out for its vibrant characteristic green color.
15% polyphenols: quality standardization
Our green tea matcha powder is standardized to 15% polyphenols. Standardization is a technical composition data point that provides transparency and helps recognize the product quality.
Who uses matcha?
It fits well for people looking for a different plant-based drink, for those who enjoy making matcha latte at home, and for anyone wanting to add a green, natural, and aromatic touch to smoothies, bowls, yogurts or sweet recipes.
It’s also a good option for vegan or vegetarian consumers, foodie profiles, and users who value pure products, no blends, and quality composition.
How to incorporate it into your routine
You can mix it with water, milk or plant-based drinks, and adjust the intensity depending on the type of preparation. For a more homogeneous texture, we recommend adding a small amount of liquid first, stirring or whisking to form a fine paste, then completing with the rest of the drink.
Ideas to pair it in HSN recipes
Matcha powder pairs very well with mild-flavor ingredients, creamy bases and sweet preparations. These options can help you integrate it easily without complicating your routine:
Preguntas frecuentes
¿Es un matcha puro?
Yes. Its composition is 100% green matcha powder, obtained from leaves of Camellia sinensis L., with no added ingredients.
¿Qué significa que esté estandarizado al 15% en polifenoles?
It means our product guarantees a 15% polyphenol content. It’s a key composition and quality datum to know how good the green tea leaves used for its preparation are.
¿Cómo puedo prepararlo?
You can mix it with water, milk or plant-based drink. You can also add it to smoothies, yogurts, bowls, pancakes, cakes or matcha latte-style preparations.
¿Puede cambiar el color del producto?
Yes. As it’s a plant ingredient, there can be natural color variation, but this does not affect product quality.
¿Es apto para personas veganas y vegetarianas?
Yes. It’s a plant-based product, made only with green tea matcha powder, suitable for vegans and vegetarians.
Matcha puro, fino y fácil de usar
Green tea matcha powder from HSN is our offer for those seeking a simple, plant-based and versatile matcha, with a clean composition and a clear quality standard: 15% polyphenols.
Additive-free, with a super-fine sieve and a naturally sweet flavor, it’s a practical option for preparing drinks, breakfasts and recipes with the characteristic touch of green tea matcha. A HSN choice for those who value raw material quality, transparency and straightforward formulas.
Bibliografía científica
- Kochman, J., Jakubczyk, K., Antoniewicz, J., Mruk, H., & Janda, K. (2021). Health Benefits and Chemical Composition of Matcha Green Tea: A Review. Molecules, 26(1), 85.
- Phuah, Y. Q., Chang, S. K., Ng, W. J., Lam, M. Q., & Ee, K. Y. (2023). A review on matcha: Chemical composition, health benefits, with insights on its quality control by applying chemometrics and multi-omics. Food Research International, 171, 113007.
- Zhang, L., Ho, C. T., Zhou, J., Santos, J. S., Armstrong, L., & Granato, D. (2019). Chemistry and biological activities of processed Camellia sinensis teas: A comprehensive review. Comprehensive Reviews in Food Science and Food Safety, 18(5), 1474-1495.
